Steven’s current portfolio has responsibility for global vegetable oil strategic sourcing at PepsiCo consisting of 1.2 million tonnes of material across 32 countries. This scope is focused on current challenges like low saturated fat solutions, supporting geographical expansion, and sustainable palm & oilseed production. Steven is also a member of both PepsiCo’s Global Food Category and Sustainability Leadership Teams. Previously he had a range of postions including global fruit & vegetable sourcing, procurement leadership for Frito-Lay & Quaker in Canada, and snack food manufacturing.